Other
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen: > Other, frozen: > Other: > Other
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
Subheadings
Products classified under HTS 0304.99.91
Frozen Pollock Fillets
Skinless, boneless fillets from Alaska pollock, frozen for preservation. Classified under HTS 0304.99.91 as other frozen fish fillets not specified elsewhere, excluding high-value species like salmon or tuna. Ideal for fish sticks and surimi production.
Frozen Hoki Fillets
Skin-on fillets from New Zealand hoki fish, individually quick frozen (IQF). Falls under HTS 0304.99.91 as other frozen fish fillets not covered by species-specific codes. Commonly used in ready-to-cook fish portions.
Frozen Pacific Whiting Fillets
Boneless, skinless fillets of Pacific whiting (hake), blast-frozen at sea. HTS 0304.99.91 applies to these other frozen fish fillets excluded from named species. Primary ingredient in fishmeal and surimi.
Frozen Orange Roughy Fillets
Premium skinless fillets from orange roughy, vacuum-packed and frozen. Classified in HTS 0304.99.91 as other frozen fish meat not specifically provided for. Sought after for its firm texture in gourmet dishes.
Frozen Mackerel Fillets
Butterflied fillets from Atlantic mackerel, IQF for retail sale. HTS 0304.99.91 covers these as other frozen fillets not under specific mackerel subheadings. Popular for smoking and grilling.
Frozen Croaker Fillets
Skinless yellow croaker fillets, block-frozen for processing. Falls into HTS 0304.99.91 as other frozen fish fillets. Widely used in Asian cuisine.
Frozen Mullet Fillets
Grey mullet fillets, pin-boned and tray-packed frozen. HTS 0304.99.91 for these residual frozen fish fillets. Favored for bottarga production.
Frozen Threadfin Bream Fillets
Small fillets from threadfin bream, IQF for sushi-grade use. Classified under HTS 0304.99.91 as other frozen fish meat. Common in Southeast Asian seafood trade.
Frozen Lizardfish Fillets
Firm fillets from lizardfish, frozen in consumer packs. HTS 0304.99.91 captures these lesser-known frozen fish fillets. Used in industrial fishmeal.
Frozen Conger Eel Fillets
Anago (conger eel) fillets, skinned and frozen for unagi preparation. Under HTS 0304.99.91 as other frozen fish fillets. Japanese restaurant staple.