Muskie Pike Frozen Fish Meat Blocks
Frozen blocks of muskie pike (Esox masquinongy) meat, trimmed but skin-attached, bulk packed over 6.8 kg. Fits HTS 0304.99.11.82 for frozen pike other fish meat in large immediate containers, suitable for further processing.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If not specifically identified as pike
Generic frozen fish fillets default to 0304.89; pike has specific statistical suffix.
If canned or otherwise prepared
Prepared salmon/pike products classify in Chapter 16, excluding simple frozen meat.
If pike but in different bulk form or statistical break
Other pike forms without .82 suffix may use broader 0304.99.11 subheadings.
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Import Tips & Compliance
• Provide blast-freezing records to prove frozen state and prevent thawed reclassification
• Confirm no binders added, as agglomerated pellets shift to heading 0309 per chapter notes
• Test for contaminants; US Customs requires prior notice via FDA ACE system for fish imports
Related Products under HTS 0304.99.11.82
Northern Pike Frozen Fillets
Frozen fillets from Northern Pike (Esox lucius), skinned and boneless, packed in bulk containers exceeding 6.8 kg. Classified under HTS 0304.99.11.82 as frozen pike fish meat in immediate containers over 6.8 kg, not for retail sale. Meets chapter notes excluding human consumption pellets or flours.
Walleye Pike Frozen Fillets
Frozen walleye pike (Sander vitreus) fillets, skin-on, in immediate bulk containers over 6.8 kg for foodservice. HTS 0304.99.11.82 applies to frozen other fish meat specifically identified as pike in bulk packaging. Excludes retail-ready or pellet forms per chapter notes.
Chain Pickerel Frozen Fillets
Frozen fillets of chain pickerel (Esox niger), boneless, in 10 kg immediate bulk containers. HTS 0304.99.11.82 covers frozen pike species fish meat in over 6.8 kg packs, aligning with chapter exclusions for flours or pellets.
Esox Lucius Pike Frozen Meat Portions
Frozen meat portions from Esox lucius (Northern pike), skin-off, bulk over 6.8 kg for institutional buyers. Precisely under HTS 0304.99.11.82 as other frozen pike fish meat in large containers.
Lake Pike Frozen Skin-On Fillets
Skin-on frozen fillets from lake pike, packaged in 20 kg bulk drums. HTS 0304.99.11.82 for frozen other pike meat in immediate containers over 6.8 kg, excluding minced or pelletized forms.