Northern Pike Frozen Fillets
Frozen fillets from Northern Pike (Esox lucius), skinned and boneless, packed in bulk containers exceeding 6.8 kg. Classified under HTS 0304.99.11.82 as frozen pike fish meat in immediate containers over 6.8 kg, not for retail sale. Meets chapter notes excluding human consumption pellets or flours.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If whole or in simple dressed form, not filleted
Whole frozen pike falls under heading 0303 for frozen whole fish, not processed into fillets or meat.
If fresh or chilled instead of frozen
Fresh/chilled pike fillets classify under 0304.61, as the heading distinguishes by preservation state.
If cooked, smoked or preserved beyond fresh/chilled/frozen
Prepared or preserved pike moves to Chapter 16 for processed fish products.
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Import Tips & Compliance
• Verify species identification with scientific name (Esox lucius) via documentation to confirm pike classification
• Ensure containers weigh over 6.8 kg with contents; provide weight certificates to avoid reclassification to retail packs
• Comply with FDA seafood HACCP and section 609 if involving shrimp bycatch in harvest
Related Products under HTS 0304.99.11.82
Walleye Pike Frozen Fillets
Frozen walleye pike (Sander vitreus) fillets, skin-on, in immediate bulk containers over 6.8 kg for foodservice. HTS 0304.99.11.82 applies to frozen other fish meat specifically identified as pike in bulk packaging. Excludes retail-ready or pellet forms per chapter notes.
Muskie Pike Frozen Fish Meat Blocks
Frozen blocks of muskie pike (Esox masquinongy) meat, trimmed but skin-attached, bulk packed over 6.8 kg. Fits HTS 0304.99.11.82 for frozen pike other fish meat in large immediate containers, suitable for further processing.
Chain Pickerel Frozen Fillets
Frozen fillets of chain pickerel (Esox niger), boneless, in 10 kg immediate bulk containers. HTS 0304.99.11.82 covers frozen pike species fish meat in over 6.8 kg packs, aligning with chapter exclusions for flours or pellets.
Esox Lucius Pike Frozen Meat Portions
Frozen meat portions from Esox lucius (Northern pike), skin-off, bulk over 6.8 kg for institutional buyers. Precisely under HTS 0304.99.11.82 as other frozen pike fish meat in large containers.
Lake Pike Frozen Skin-On Fillets
Skin-on frozen fillets from lake pike, packaged in 20 kg bulk drums. HTS 0304.99.11.82 for frozen other pike meat in immediate containers over 6.8 kg, excluding minced or pelletized forms.