Skinless Frozen Sauger Supreme Cuts
Premium skinless supreme cuts from sauger loins, frozen immediately post-catch for maximum freshness. HTS 0304.89.50.25 applies to these frozen fillets of sauger as 'other freshwater fish,' distinct from minced meat or pellets. Used in high-end seafood markets.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If breaded or battered
Breaded frozen fish fillets shift to coated products under separate subheading.
If dried or dehydrated
Dried sauger fillets become legumes/vegetables mimics? No—actually to 0305 for dried fish excl. fillets.
If fresh/chilled instead of frozen
Fresh or chilled sauger fillets remain in heading 0302 for unfrozen state.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Use NAICS codes for food wholesalers on entry forms; misfiling as retail packs raises flags
• Test for heavy metals typical in freshwater fish; provide lab certs proactively
• Declare exact HTS suffix .50.25 to avoid defaulting to broader 'other' categories with different rates
Related Products under HTS 0304.89.50.25
Frozen Sauger Fillets
Frozen skinless fillets from sauger (Sander canadensis), a freshwater fish native to North American rivers and lakes. These fillets are individually quick frozen (IQF) for retail sale and classified under HTS 0304.89.50.25 as frozen fillets of sauger, a specific freshwater fish other than trout or salmon. They exclude any breading or processing beyond filleting and freezing.
IQF Boneless Sauger Portions
Individually quick frozen, boneless portions cut from sauger fillets, typically 4-6 oz each for foodservice. Classified under HTS 0304.89.50.25 as they remain frozen fillets or other fish meat of sauger, without mincing or binders. Ideal for restaurants and grocery stores.
Frozen Sauger Tail Fillets
Frozen tail-cut fillets from sauger, prized for their firm texture in gourmet applications. These are skinless, boneless cuts specifically identified as sauger under HTS 0304.89.50.25 for frozen freshwater fish fillets excluding major species. Packaged in bulk for processors.
Bulk Frozen Sauger Fillet Blocks
Large blocks of frozen sauger fillets, glazed and packed for institutional buyers. Classified precisely under HTS 0304.89.50.25 as frozen sauger fillets, other freshwater fish meat not minced. Processed into portions post-import.