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Skinless Frozen Sauger Supreme Cuts

Premium skinless supreme cuts from sauger loins, frozen immediately post-catch for maximum freshness. HTS 0304.89.50.25 applies to these frozen fillets of sauger as 'other freshwater fish,' distinct from minced meat or pellets. Used in high-end seafood markets.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+37.5%37.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+12.5%12.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0304.89.10Same rate: 37.5%

If breaded or battered

Breaded frozen fish fillets shift to coated products under separate subheading.

0710.80Lower: 27.4% vs 37.5%

If dried or dehydrated

Dried sauger fillets become legumes/vegetables mimics? No—actually to 0305 for dried fish excl. fillets.

0302.71Lower: 12.5% vs 37.5%

If fresh/chilled instead of frozen

Fresh or chilled sauger fillets remain in heading 0302 for unfrozen state.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Use NAICS codes for food wholesalers on entry forms; misfiling as retail packs raises flags

• Test for heavy metals typical in freshwater fish; provide lab certs proactively

• Declare exact HTS suffix .50.25 to avoid defaulting to broader 'other' categories with different rates