Frozen Sauger Fillets

Frozen skinless fillets from sauger (Sander canadensis), a freshwater fish native to North American rivers and lakes. These fillets are individually quick frozen (IQF) for retail sale and classified under HTS 0304.89.50.25 as frozen fillets of sauger, a specific freshwater fish other than trout or salmon. They exclude any breading or processing beyond filleting and freezing.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+35.0%35%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0304.89Same rate: 35%

If skin-on

Skin-on frozen fish fillets of freshwater fish fall under a separate subheading for statistical tracking.

0304.82.50.00Same rate: 35%

If from farmed/raised sauger

Aquaculture-produced sauger fillets are classified separately from wild-caught under farmed fish provisions.

0307.60.00.00Higher: 40% vs 35%

If minced or otherwise processed into fish sticks

Minced sauger meat or formed products shift to Chapter 03 heading for miscellaneous fish preparations.

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Import Tips & Compliance

Obtain species-specific certificates of origin and verify sauger identification via scientific naming to avoid misclassification as other freshwater fish

Ensure FDA prior notice filing and comply with seafood HACCP regulations; test for antibiotics common in aquaculture

Provide documentation proving fillets are skin-off and unprocessed beyond freezing to prevent reclassification as fish meat