Glazed IQF Yellow Pikeperch Fillets
IQF yellow pikeperch fillets with protective ice glaze, frozen for retail bags. Under HTS 0304.89.50.06 for frozen pike perch incl. yellow, as defined.
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Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If floured or breaded
Breaded fish portions shift to 0306 miscellaneous preparations.
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Import Tips & Compliance
• Limit glaze to 10% of weight per FDA; label net fish content; inspect for uniform freezing
Related Products under HTS 0304.89.50.06
Frozen Pike Perch Fillets
Skinless, boneless fillets from pike perch (Sander lucioperca), frozen immediately after filleting to preserve freshness. Classified under HTS 0304.89.50.06 as frozen fillets of pike perch, a freshwater perch species, not minced and excluding flours, meals, or pellets fit for human consumption per Chapter notes.
Frozen Yellow Pike Fillets
Frozen, individually quick frozen (IQF) fillets of yellow pike (Sander vitreus), a North American freshwater perch variant, trimmed and vacuum-packed. Fits HTS 0304.89.50.06 specifically for pike perch including yellow pike, as frozen fillets excluding pellets or human-consumption flours per Chapter 030 notes.
IQF Skinless Pike Perch Fillets
Individually quick frozen skinless fillets from European pike perch, portioned for retail, maintained at -18°C. Precisely under HTS 0304.89.50.06 as frozen perch fillets from freshwater pike perch, distinct from minced meat or agglomerated pellets as defined in Chapter notes.
Frozen Wild-Caught Zander Fillets
Frozen fillets from wild-caught zander (another name for pike perch), boneless and vacuum-sealed in 1kg portions. Classified in HTS 0304.89.50.06 for frozen pike perch fillets, freshwater fish meat not minced and outside pellet definitions.
Portioned Frozen Yellow Perch Fillets
Pre-cut 4-6 oz frozen fillets from yellow perch/pike, sourced from Great Lakes, for restaurant supply. HTS 0304.89.50.06 applies to these frozen freshwater pike perch fillets, excluding any flours, meals, or binder-agglomerated pellets.
Vacuum-Packed Frozen Pike Perch Loins
Boneless loins (fillet strips) from pike perch, frozen and vacuum-packed for extended shelf life. Falls under HTS 0304.89.50.06 as frozen fillets/other meat of pike perch, freshwater perch, per the detailed hierarchy and Chapter pellet exclusion.