Fresh Chilled Ray Fillet Portions

Skinless, boneless portions derived from ray fish (Rajidae), maintained fresh or chilled for sushi-grade quality. Fits HTS 0304.57.00.00 specifically for fresh/chilled fillets of rays and skates.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+35.0%35%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0302.84Lower: 10% vs 35%

If frozen whole rays

Frozen whole rays/skates classify under 0302 for frozen fish, not fillets.

0304Same rate: 35%

If from trout or salmon species misidentified

Fresh/chilled fillets of specific cold-water fish like trout use 0304.11.

0309Lower: 10% vs 35%

If processed into flour, meal, or pellets

Ground ray meat into pellets for human consumption falls under 0309 per chapter notes.

Not sure which classification is right?

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Import Tips & Compliance

Label with exact species (e.g

Raja clavata) to prevent reclassification disputes

Use insulated packaging with temperature logs to prove chilled condition on arrival

Check for Section 609 restrictions if any shrimp contamination risks in processing