Fresh Chilled Carp Fillets
Fillets from common carp (Cyprinus spp.), fresh or chilled, typically boneless for culinary use in Asian dishes. HTS 0304.51.01.90 covers 'other' fillets from listed carp species like Cyprinus carpio. Excludes minced or pelletized forms per chapter notes.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If frozen carp fillets
Temperature changes classification to frozen subheading 0304.62.
If as whole chilled carp
Whole fish, not filleted, go to 0303.22 for carp excluding fillets.
If processed into fit-for-human flours or pellets
Chapter notes exclude flours, meals, or pellets fit for human consumption from 0304-0308, moving to 0309.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Specify carp species (e.g
• Cyprinus carpio) in import docs to match listed genera
• Use insulated packaging with temperature logs to prove chilled status
• Check for invasive species restrictions on certain carp imports
Related Products under HTS 0304.51.01.90
Fresh Chilled Tilapia Fillets
Skinless, boneless fillets from tilapia (Oreochromis spp.), fresh or chilled, suitable for immediate processing or retail sale. Classified under HTS 0304.51.01.90 as 'other' fresh or chilled fillets of tilapia, excluding any minced forms. These are not whole fish or steaks but specifically filleted meat.
Chilled Pangasius Catfish Fillets
Boneless, skinless fillets from Pangasius spp. catfish, chilled for preservation without freezing. Falls under HTS 0304.51.01.90 as 'other' fresh or chilled fillets from specified catfish species. Ideal for sushi-grade or restaurant use.
Chilled Snakehead Fish Fillets
Skinless fillets from Channa spp. snakeheads, chilled for export, known for firm texture in Southeast Asian cuisine. Classified in 'other' category of HTS 0304.51.01.90 for specified species fillets, fresh or chilled.
Fresh Chilled Clarias Catfish Fillets
Boneless fillets from Clarias spp. (African catfish), fresh or chilled, popular in African and European markets. HTS 0304.51.01.90 as 'other' for listed catfish genera excluding swai/basa types.
Chilled Nile Perch Fillets
Large, boneless fillets from Lates niloticus (Nile perch), chilled, a staple in whitefish markets. Fits HTS 0304.51.01.90 'other' for explicitly listed Nile perch species, fresh or chilled.
Fresh Chilled Eel Fillets
Skin-off fillets from Anguilla spp. eels, fresh or chilled, used in unagi preparations. HTS 0304.51.01.90 covers 'other' listed eel fillets, distinct from whole or smoked forms.