Fresh Chilled Carp Fillets from Canada
Fillets from common carp (Cyprinus spp.), fresh or chilled, typically boneless for culinary use in Asian dishes. HTS 0304.51.01.90 covers 'other' fillets from listed carp species like Cyprinus carpio. Excludes minced or pelletized forms per chapter notes.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Specify carp species (e.g
• Cyprinus carpio) in import docs to match listed genera
• Use insulated packaging with temperature logs to prove chilled status
• Check for invasive species restrictions on certain carp imports