Chilled Skinless Atlantic Perch Fillets
Premium skinless fillets of Atlantic ocean perch, chilled on ice post-processing for sushi-grade quality. Fits HTS 0304.49.0120 as chilled fillets of this specific cold-water fish species from the North Atlantic.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If processed beyond simple filleting (e.g., trimmed portions)
Fish meat in pieces smaller than fillets or further processed moves to 0304.79, distinct from whole fillets.
If cooked, smoked, or otherwise prepared
Prepared or preserved perch fillets shift to Chapter 16 prepared fish, not fresh/chilled in Chapter 3.
If orange roughy species misidentified as perch
Orange roughy has its own specific code 0302.71; species misclassification changes the heading.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Obtain FDA prior notice and fish import permit; label with scientific name (Sebastes marinus) for customs clearance
• Avoid common pitfall of inadequate chilling documentation, which can lead to duty reassessment as frozen under 0304.61
• Check for MSC certification to streamline eco-labeling compliance during import
Related Products under HTS 0304.49.01.20
Fresh Atlantic Ocean Perch Fillets
Skinless fillets from Atlantic ocean perch (Sebastes marinus), freshly caught and immediately chilled to preserve quality. Classified under HTS 0304.49.0120 as fresh or chilled fillets of other fish, specifically Atlantic ocean perch, excluding high-value species like salmon.
Iced Chilled Atlantic Perch Fillets for Retail
Atlantic ocean perch fillets packed in ice for retail display, maintaining chilled state without freezing. HTS 0304.49.0120 covers these fresh/chilled fillets of the named species.
Fresh Skin-On Atlantic Ocean Perch Fillets
Whole skin-on fillets from Atlantic ocean perch, kept fresh through rapid chilling after filleting. Directly matches HTS 0304.49.0120 for fresh or chilled fillets of this designated fish species.
Fresh Fillet Blocks of Atlantic Ocean Perch
Blocked fillets from Atlantic ocean perch, fresh or chilled in large portions for further processing. Precisely under HTS 0304.49.0120 as specified chilled perch fillets.