Fresh Wild Atlantic Salmon Fillet Skin-On

Skin-on fillets from wild-caught Atlantic salmon (Salmo salar), fresh or chilled, not farmed. Classified under HTS 0304.41.0020 as fresh or chilled fillets of Atlantic salmon from wild sources, excluding aquaculture production.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+35.0%35%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0304.41.00Same rate: 35%

If from farmed aquaculture

Farmed Atlantic salmon fillets are specifically separated in the statistical suffix, changing from wild (0020) to farmed (0040).

0304.61.00.00Same rate: 35%

If frozen instead of fresh/chilled

Frozen Atlantic salmon fillets shift to heading 0304.61, with farmed/non-farmed distinctions in subheadings.

0303Lower: 10% vs 35%

If sold as whole fresh fish rather than filleted

Whole fresh or chilled Atlantic salmon are classified under 0303.21 as ungutted fish, not processed fillets.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Obtain wild-caught certification from suppliers to distinguish from farmed (0304.41.0040) and avoid misclassification

Provide catch documentation and chain-of-custody records proving non-farmed origin per US Customs requirements

Maintain cold chain integrity with temperature logs to qualify as 'fresh or chilled' rather than frozen (0304.61)