Chilled Wild Atlantic Salmon Fillet Skin-Off
Skinless fillets from wild Atlantic salmon (Salmo salar), chilled for preservation, explicitly not from farmed sources. Fits HTS 0304.41.0020 for non-farmed fresh or chilled Atlantic salmon fillets.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If aquaculture-farmed
Statistical break distinguishes farmed Atlantic salmon fillets in 0040 suffix.
If fresh/chilled but other salmon species like Pacific
Pacific salmon (e.g., sockeye) fillets use 0304.59, separate from Atlantic/Danube.
If cooked or smoked post-processing
Prepared or preserved salmon fillets move to Chapter 16 prepared fish products.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Label clearly as 'wild non-farmed' with species confirmation to prevent reclassification to farmed rates
• Comply with FDA seafood HACCP and temperature controls below 4°C for chilled status
• Avoid common pitfall of missing harvest certificates, which Customs requires for wild verification
Related Products under HTS 0304.41.00.20
Fresh Wild Atlantic Salmon Fillet Skin-On
Skin-on fillets from wild-caught Atlantic salmon (Salmo salar), fresh or chilled, not farmed. Classified under HTS 0304.41.0020 as fresh or chilled fillets of Atlantic salmon from wild sources, excluding aquaculture production.
Fresh Wild-Caught Atlantic Salmon Loin Fillet
Premium loin section fillets from wild Atlantic salmon, fresh and never frozen, sourced from non-farmed fisheries. HTS 0304.41.0020 covers these as fresh Atlantic salmon fillets excluding aquaculture.
Chilled Wild Atlantic Salmon Center-Cut Fillet
Center-cut fillets from wild-harvested Atlantic salmon (Salmo salar), chilled on ice, not from farming operations. Precisely matches HTS 0304.41.0020 for non-farmed Atlantic salmon fresh/chilled fillets.
Fresh Non-Farmed Atlantic Salmon Pin-Bone-Out Fillet
Pin-bone removed fillets from wild Atlantic salmon, fresh condition, certified not farmed. HTS 0304.41.0020 applies to all fresh/chilled Atlantic salmon fillets excluding aquaculture products.