IQF Frozen Sauger Portions

Individually quick frozen (IQF) sauger portions, skin-on and bone-in, cut from whole fish but not filleted. Classified in HTS 0303.89.00.34 for frozen sauger as other freshwater fish, provided they retain whole fish form excluding heading 0304 meat. Adheres to chapter exclusion of pellets or flours.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFree+35.0%35%
πŸ‡²πŸ‡½MexicoFree+10.0%10%
πŸ‡¨πŸ‡¦CanadaFree+10.0%10%
πŸ‡©πŸ‡ͺGermanyFree+10.0%10%
πŸ‡―πŸ‡΅JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0304.89.50Same rate: 35%

If boneless or skinless portions considered 'other fish meat'

Advanced processing into meat-like portions without skin/bone shifts to heading 0304, based on degree of reduction.

0303.83.00Same rate: 35%

If sturgeon

Other species-specific freshwater fish like sturgeon have dedicated subheadings, altering classification by taxonomy.

0713.10.20Same rate: 35%

If dried, even if frozen-dried

Dried sauger (including freeze-dried) falls under Chapter 07 for dried leguminous vegetables and similar dried products, not fresh frozen fish.

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Import Tips & Compliance

β€’ Provide processing records showing portions derived from whole sauger to justify non-fillet status during customs review

β€’ Comply with Lacey Act declarations for species traceability, mandatory for all fish imports including sauger

β€’ Test for common contaminants like heavy metals in Great Lakes-sourced sauger to meet FDA safety standards