Fresh Greenland Cod Gutted
Gutted and gilled Greenland cod (Gadus ogac) from Arctic fisheries, kept fresh on ice. This partially processed form remains under HTS 0302.51.00 as it is still considered fresh/chilled whole cod, not fillets or meat of 0304. Popular in Scandinavian cuisine.
Import Duty Rates by Country of Origin
| Origin Country | MFN Rate | Ch.99 Surcharges | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | +35.0% | 35% |
| 🇲🇽Mexico | Free | +10.0% | 10% |
| 🇨🇦Canada | Free | +10.0% | 10% |
| 🇩🇪Germany | Free | +10.0% | 10% |
| 🇯🇵Japan | Free | +10.0% | 10% |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If hake instead of cod
Similar Gadidae family hake (Merluccius spp.) uses 0302.71, differentiated by species.
If swordfish or similar, but for cod fillets fresh
Fresh/chilled cod fillets would be 0304 if skinned and boned, but heading excludes 0302 scope.
If made into flours or pellets for human consumption
Cod flours, meals, or pellets fit for human food go to heading 0309 per chapter notes.
Not sure which classification is right?
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Import Tips & Compliance
• Include processing logs showing only gutting/gilling to stay in fresh category
• Comply with Lacey Act declarations for species and harvest location
• Test for histamine levels, as cod is prone to scombroid poisoning if not chilled properly
Related Products under HTS 0302.51.00
Iced Pacific Cod for Sashimi
Premium iced Pacific cod (Gadus macrocephalus) prepared for raw consumption. Remains HTS 0302.51.00 as chilled non-filleted cod. High-value Japanese market product.
Fresh Cod Blocks Chilled
Chilled blocks of Atlantic cod meat, skin-off but whole form. HTS 0302.51.00 as not 'other fish meat' of 0304. For portioning.
Chilled Gadus Ogac Whole Round
Whole round Greenland cod (Gadus ogac) chilled for specialty importers. HTS 0302.51.00 covers this rare Gadus species fresh or chilled. Niche product for Arctic cuisine.
Fresh Atlantic Cod Fillets
Whole fillets from Atlantic cod (Gadus morhua), fresh or chilled, sourced from cold North Atlantic waters. This product falls under HTS 0302.51.00 as it is fresh or chilled cod from the specified Gadus species, excluding processed fillets of heading 0304. It is typically sold skin-on or skinless for retail or foodservice.
Chilled Pacific Cod Whole Fish
Whole Pacific cod (Gadus macrocephalus) caught in Alaskan waters, chilled on ice for maximum freshness. Classified under HTS 0302.51.00 as chilled fish from the Gadus genus, excluding fillets or offal. Ideal for ethnic markets preferring whole fish preparation.
Iced Atlantic Cod Heads-On
Fresh Atlantic cod (Gadus morhua) shipped heads-on, gutted, and iced for seafood wholesalers. Falls under HTS 0302.51.00 for chilled Gadidae cod excluding fillets. Used for smoking, drying, or fresh sales.