Fresh Gutted Sockeye Salmon
Gutted but head-on whole Sockeye salmon fresh chilled. Remains under HTS 0302.13.00.62 as not reaching fillet or meat stage of 0304.
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Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If further headed and eviscerated extensively
Advanced processing into fish meat form.
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Import Tips & Compliance
• Specify gutted status on docs to prevent reclass as parts
Related Products under HTS 0302.13.00.62
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Fresh Chilled Masu Salmon Whole
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Fresh Chilled Cherry Salmon Whole
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Fresh Chilled Farmed Pacific Salmon Whole
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Fresh Chilled Mixed Pacific Salmon Heads-On
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