Other, fresh or chilled
Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen: > Of ducks: > Other, fresh or chilled
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Products classified under HTS 0207.44.00.00
Fresh Chilled Whole Pekin Duck
A whole Pekin duck, fresh or chilled, not frozen, excluding livers, suitable for human consumption. Classified under HTS 0207.44.00.00 as 'other' duck meat, fresh or chilled, from poultry of heading 0105. This covers whole birds or substantial cuts beyond just livers.
Fresh Chilled Duck Breast Fillets
Boneless duck breast fillets, fresh or chilled, derived from ducks, excluding livers. Falls under HTS 0207.44.00.00 as other fresh or chilled duck meat from heading 0105 poultry, not specified elsewhere.
Fresh Chilled Duck Legs Quarters
Duck leg quarters with bone-in, fresh or chilled, from Pekin or Muscovy ducks. HTS 0207.44.00.00 applies to other fresh/chilled duck meat excluding livers, per poultry definitions.
Fresh Chilled Muscovy Duck Carcass
Partially eviscerated Muscovy duck carcass, fresh or chilled, without giblets. Classified as other fresh/chilled duck under 0207.44.00.00, from heading 0105 ducks.
Fresh Chilled Duck Wings
Whole duck wings, bone-in, fresh or chilled, suitable for roasting. HTS 0207.44.00.00 for other duck meat fresh/chilled, distinct from liver.
Fresh Chilled Boneless Duck Thighs
Boneless duck thigh meat, fresh or chilled, vacuum-packed. Under 0207.44.00.00 as other fresh/chilled duck excluding frozen or livers.
Fresh Chilled Half Duck
Halved duck carcass, fresh or chilled, with legs and breast separated. Classified in HTS 0207.44.00.00 for other duck fresh/chilled.
Fresh Chilled Duck Drumettes
Duck wing drumettes, bone-in, fresh or chilled for appetizers. HTS 0207.44.00.00 as unspecified duck cuts fresh/chilled.