Salamander Broiler
An overhead infrared salamander broiler for finishing dishes like cheese melts and searing steaks in professional kitchens. It is classified under tariff item 8419.81.00 as a specialized cooking oven for high-heat food treatment. This broiler is designed for compact, non-domestic use.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | — | Free |
| 🇲🇽Mexico | Free | — | Free |
| 🇺🇸United States | Free | — | Free |
| 🇩🇪Germany | Free | — | Free |
| 🇯🇵Japan | Free | — | Free |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the broiler is part of an industrial food processing line
Other industrial heating equipment may be classified under this subheading.
If the broiler is for household use
Electric domestic ovens are classified in Chapter 85.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Ensure the salamander broiler meets Canadian gas or electrical safety standards (CSA/ULC) for commercial appliances
• Provide documentation of the broiler's use in a professional kitchen to qualify under this tariff item
• Keep the broiler's infrared heating specifications for CBSA review
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