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Industrial Pastry Oven

A rack-style non-electric oven designed for delicate pastries, offering precise humidity and temperature control in professional patisseries. It is a bakery oven for pastry products, falling under tariff item 8417.20.00 as a non-electric bakery oven.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFreeβ€”Free
πŸ‡²πŸ‡½MexicoFreeβ€”Free
πŸ‡ΊπŸ‡ΈUnited StatesFreeβ€”Free
πŸ‡©πŸ‡ͺGermanyFreeβ€”Free
πŸ‡―πŸ‡΅JapanFreeβ€”Free

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

8417.10.00Same rate: Free

If the oven is used for non-bakery industrial heating processes.

This alternative covers general industrial furnaces and ovens beyond bakery applications.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Confirm the oven is non-electric and used for bakery products like pastries

β€’ Include humidity control specifications in your import documents

β€’ Verify compliance with Canadian food safety equipment standards

Related Products under Tariff item 8417.20.00

Convection Bakery Oven

A gas-powered convection bakery oven that circulates hot air with fans to ensure even baking of cakes, muffins, and other goods in commercial bakeries. It is non-electric, relying on gas burners for heat, and is designed specifically for bakery products, qualifying under tariff item 8417.20.00 as a bakery oven.

Deck Bakery Oven

A multi-deck non-electric oven with stone or steel decks, designed for artisan bread baking with precise temperature control for crust development. It is a specialized bakery oven, falling under tariff item 8417.20.00 as a non-electric bakery oven.

Gas-Fired Biscuit Oven

A continuous tunnel-style non-electric oven optimized for high-volume baking of biscuits and cookies, using natural gas burners for even heat distribution. It is explicitly a biscuit oven, falling under tariff item 8417.20.00 which includes biscuit ovens.

Industrial Rack Oven for Bakeries

A large-capacity non-electric rack oven designed for baking bread, pastries, and other bakery products in commercial settings, using gas or oil combustion for heating. It is a bakery oven, falling under tariff item 8417.20.00 as a non-electric bakery oven.

Pizza Deck Oven

A high-temperature non-electric deck oven designed for baking pizzas and flatbreads in pizzeria operations, considered a bakery oven variant. It falls under tariff item 8417.20.00 as a non-electric bakery oven for baking products.

Proofing and Baking Combo Oven

A non-electric combination unit with a proofing cabinet and baking chamber for dough rising and baking in one system, primarily for bakery use. It falls under tariff item 8417.20.00 as a non-electric bakery oven when the baking function predominates.