Orange Essence Oil Emulsion Low Alcohol
An emulsion of orange odoriferous substances used in the drink industry for flavoring soft drinks and juices. With alcohol content not exceeding 20% by weight, it serves as a base for industrial beverage production under tariff item 3302.10.00.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | — | Free |
| 🇲🇽Mexico | Free | — | Free |
| 🇺🇸United States | Free | — | Free |
| 🇩🇪Germany | Free | — | Free |
| 🇯🇵Japan | Free | — | Free |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the product is a natural essential oil of orange, not a mixture
Pure essential oils are classified in heading 33.01, while mixtures of odoriferous substances fall under 33.02.
If the emulsion is a finished beverage base rather than a raw material
Finished beverage preparations are classified in Chapter 21, not as industrial raw materials.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Confirm the alcohol content is 20% or less by weight to maintain classification under this item
• Provide a certificate of analysis to CBSA showing the product's composition and alcohol level
• Check if the emulsion contains any additives that might trigger other chapters, such as preservatives
Related Products under Tariff item 3302.10.00
Absinthe Wormwood Essence 40% ABV
An anise and wormwood flavor at 40% alcohol by weight for absinthe production. This odoriferous preparation is used as a raw material in the drink industry, where dilution with water or alcohol completes the beverage, classifying under tariff item 3302.10.00.
Alcohol-Free Mint Aroma Compound
An alcohol-free mint aroma compound combining synthetic and natural odoriferous substances, formulated for industrial confectionery production. It imparts peppermint or spearmint profiles to gums, candies, and oral care bases, qualifying as a raw material for the food industry under tariff item 3302.10.00.
Alcohol-Free Vanilla Flavor Concentrate
A concentrated mixture of odoriferous substances based on synthetic vanillin and natural extracts, used as a raw material in the food industry for flavoring baked goods and desserts. It contains no alcohol and is formulated for industrial-scale production, meeting the criteria for tariff item 3302.10.00.
Alcoholic Whiskey Aroma Compound
A high-strength alcoholic solution of odoriferous substances mimicking aged whiskey notes, used in distilleries for flavoring blended whiskies. With over 20% alcohol, it is classified under tariff item 3302.10.00 as an industrial raw material for the drink industry.
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Anise Flavor Concentrate Low Alcohol
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