Norwegian Clotted Cream Style
Clotted-style cream from Norway with fat content exceeding 10%, not concentrated or sweetened. This traditional cream, used for scones and desserts, is classified under tariff item 0401.50.10 as a within access commitment import of high-fat cream.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | 7.5% | — | 7.5% |
| 🇲🇽Mexico | 7.5% | — | 7.5% |
| 🇺🇸United States | 7.5% | — | 7.5% |
| 🇩🇪Germany | 7.5% | — | 7.5% |
| 🇯🇵Japan | 7.5% | — | 7.5% |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If no quota allocation or permit is held
Imports without quota access pay the higher over access commitment duty.
If the product is a spreadable dairy spread
Dairy spreads with milkfat content between 39% and 80% are classified under heading 04.05.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• This item is within Canada's dairy tariff-rate quota; secure a quota allocation or permit before shipping
• Without it, the over access commitment rate under 0401.50.20 applies
• Verify the cream is unconcentrated and unsweetened, and that the fat content exceeds 10%
Related Products under Tariff item 0401.50.10
A2/A2 Protein Milk 14% Fat
A2/A2 Protein Milk 14% Fat is a premium milk with 14% fat content, fresh and unsweetened, from select cow breeds. It falls under tariff item 0401.50.10 as it is milk exceeding 10% fat, not concentrated nor sweetened, and within the access commitment.
Artisanal Unhomogenized Cream Milk
Artisanal unhomogenized cream milk with fat content exceeding 10%, unconcentrated and unsweetened, featuring a visible cream layer. This farmstead product is classified under tariff item 0401.50.10 as a within access commitment import of high-fat milk or cream.
Australian Cream for Coffee Whipping
Australian Cream for Coffee Whipping is a heavy whipping cream with 35% milkfat, designed for coffee beverages and desserts. It falls under tariff item 0401.50.10 as it is cream exceeding 10% fat, not concentrated nor sweetened, and within the access commitment.
Australian Cream for Dairy Quota
High-fat cream exceeding 10% milkfat by weight, not concentrated and without added sugar. It is imported under dairy quota provisions. This product is classified under tariff item 0401.50.10 as within access commitment.
Australian Double Cream
Australian Double Cream is a luxurious, unconcentrated cream with a milkfat content between 42-48%, entering at exactly 45% max. It falls under tariff item 0401.10.00 as it is fresh cream exceeding 10% fat, not concentrated nor containing added sugar, and is within the access commitment for imports.
Australian Ultra-Filtered Whole Milk
Australian Ultra-Filtered Whole Milk is a fresh milk product with a fat content between 10-45%, ultra-filtered for extended shelf life without concentration or added sugars. It falls under tariff item 0401.50.10 as it is milk exceeding 10% fat, not concentrated nor sweetened, and within the access commitment.