Norwegian Clotted Cream Style from United States
Clotted-style cream from Norway with fat content exceeding 10%, not concentrated or sweetened. This traditional cream, used for scones and desserts, is classified under tariff item 0401.50.10 as a within access commitment import of high-fat cream.
Duty Rate — United States → Canada
7.5%
Import Tips
• This item is within Canada's dairy tariff-rate quota; secure a quota allocation or permit before shipping
• Without it, the over access commitment rate under 0401.50.20 applies
• Verify the cream is unconcentrated and unsweetened, and that the fat content exceeds 10%