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Smoked Sevruga Sturgeon Caviar

Smoked Sevruga sturgeon caviar, roe from Sevruga sturgeon that has been lightly smoked after salting. This smoked fish roe is classified under the tariff item for livers, roes and milt of fish, dried, smoked, salted or in brine, as smoking is a preservation method covered by this heading.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³China3%β€”3%
πŸ‡²πŸ‡½Mexico3%β€”3%
πŸ‡ΊπŸ‡ΈUnited States3%+25.0%28%
πŸ‡©πŸ‡ͺGermany3%β€”3%
πŸ‡―πŸ‡΅Japan3%β€”3%

More Specific Codes

This product may fall under a more specific subheading:

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Confirm that the smoking process does not involve cooking, as cooked products may fall under different headings

β€’ Ensure CITES compliance for Sevruga sturgeon

β€’ Keep records of the smoking method and species to support classification

Related Products under Tariff item 0305.20.00

Brined Kaluga Sturgeon Roe

Brined Kaluga sturgeon roe, a hybrid of Kaluga and Amur sturgeon, preserved in brine. This product is a form of fish roe that has been processed by brining, which falls under the tariff item for livers, roes and milt of fish, dried, smoked, salted or in brine.

Brined Mackerel Milt

Brined mackerel milt, the seminal fluid sacs from mackerel preserved in salt brine. This product is fish milt that has been brined, which falls under the tariff item for livers, roes and milt of fish, dried, smoked, salted or in brine.

Brined Siberian Sturgeon Caviar

Brined Siberian sturgeon caviar, consisting of roe from Siberian sturgeon preserved in a light brine solution. This brined roe is a product of fish roe processed by salting or brining, which is covered by the tariff item for livers, roes and milt of fish, dried, smoked, salted or in brine.

Brined Sturgeon Caviar Livers

Brined sturgeon livers, organ tissues from sturgeon preserved in heavy salt brine for specialty food markets. This product is fish livers that have been brined, which falls under the tariff item for livers, roes and milt of fish, dried, smoked, salted or in brine.

Dried Baerii Sturgeon Roe

Dried Baerii sturgeon roe, produced from farm-raised Baerii sturgeon and dried for preservation. This dried fish roe is classified under the tariff item for livers, roes and milt of fish, dried, smoked, salted or in brine, as drying is one of the preservation methods covered.

Dried Beluga Sturgeon Caviar

Dried Beluga sturgeon caviar, premium roe from Beluga sturgeon that has been dried to preserve its flavor and texture. This product is a form of dried fish roe, which falls under the tariff item for livers, roes and milt of fish, dried, smoked, salted or in brine.