Fresh Chilled Pangasius Fillets
Fresh or chilled boneless, skinless fillets from pangasius (Pangasius hypophthalmus), for export markets. These are raw fillets that fall under the 'other' category of fresh or chilled fish fillets, not elsewhere specified.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | — | Free |
| 🇲🇽Mexico | Free | — | Free |
| 🇺🇸United States | Free | +25.0% | 25% |
| 🇩🇪Germany | Free | — | Free |
| 🇯🇵Japan | Free | — | Free |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the fillets are frozen
Frozen pangasius fillets are classified under the frozen fish fillet tariff item.
If the fillets are smoked
Smoked pangasius fillets fall under the smoked fish tariff item.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Ensure the fillets are not treated with any preservatives beyond ice or refrigeration
• Provide a health certificate from the exporting country
• Verify that the product is not minced or ground, which would change classification
Related Products under Tariff item 0304.59.00
Chilled Boneless Yellow Perch Meat Trimmings
Fresh or chilled trimmed meat pieces from yellow perch filleting process, ideal for fish cakes or patties. These are classified as 'other' fish meat under tariff item 0304.59.00, as they are not fillets but other meat portions.
Chilled Yellow Perch Skin-On Fillets
Freshly caught yellow perch fillets with skin intact, chilled on ice for immediate use in gourmet seafood dishes. These are raw fillets classified under tariff item 0304.59.00 as 'other' fresh or chilled fish fillets.
Fresh Chilled Catfish Fillets
Fresh or chilled skin-off fillets from channel catfish (Ictalurus punctatus), primarily for foodservice or retail markets. These are raw, unprocessed fillets that fall under the 'other' category of fresh or chilled fish fillets, not elsewhere specified.
Fresh Chilled Grouper Fillets
Fresh or chilled fillets from gag grouper (Mycteroperca microlepis), skin-on or off, for gourmet markets. These are raw fillets classified as 'other' fresh or chilled fish meat, not covered by more specific headings.
Fresh Chilled Haddock Fillets
Fresh or chilled skinless fillets from haddock (Melanogrammus aeglefinus), commonly exported from Europe. These are raw fillets that fall under the 'other' category of fresh or chilled fish fillets, excluding specific species like cod or flatfish.
Fresh Chilled Mackerel Fillets
Fresh or chilled skin-on fillets from Atlantic mackerel (Scomber scombrus), for ethnic markets. These are raw fillets classified as 'other' fresh or chilled fish meat, not specifically listed elsewhere in the tariff.