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Frozen Gutted Haddock

Frozen gutted haddock, eviscerated but retaining head, tail, and backbone, is commonly used for smoking or filleting. As a whole or nearly whole fish of the Gadidae family, it falls under this tariff item for frozen haddock, excluding fillets.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFreeβ€”Free
πŸ‡²πŸ‡½MexicoFreeβ€”Free
πŸ‡ΊπŸ‡ΈUnited StatesFree+25.0%25%
πŸ‡©πŸ‡ͺGermanyFreeβ€”Free
πŸ‡―πŸ‡΅JapanFreeβ€”Free

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0303.89.00Same rate: Free

If the fish is a different Gadidae species, such as pollock

Frozen fish of the Gadidae family not specifically named are classified under this alternative.

0305.49.00Same rate: Free

If the haddock is smoked rather than frozen

Smoked fish, including haddock, falls under heading 03.05.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Declare the product as 'gutted haddock' with the scientific name Melanogrammus aeglefinus on the commercial invoice

β€’ Confirm that the fish is not mixed with other species, as this could affect classification

β€’ Be prepared to provide freezing and storage temperature logs if requested by CBSA