Frozen Gutted Haddock from China
Frozen gutted haddock, eviscerated but retaining head, tail, and backbone, is commonly used for smoking or filleting. As a whole or nearly whole fish of the Gadidae family, it falls under this tariff item for frozen haddock, excluding fillets.
Duty Rate — China → Canada
0%
Import Tips
• Declare the product as 'gutted haddock' with the scientific name Melanogrammus aeglefinus on the commercial invoice
• Confirm that the fish is not mixed with other species, as this could affect classification
• Be prepared to provide freezing and storage temperature logs if requested by CBSA