Whole Chilled Saithe Coalfish
Saithe, the common European name for coalfish (Pollachius virens), imported whole and chilled from Norwegian fisheries. It is a whole fish from the Gadidae family, fresh or chilled, and fit for human consumption.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | — | Free |
| 🇲🇽Mexico | Free | — | Free |
| 🇺🇸United States | Free | +25.0% | 25% |
| 🇩🇪Germany | Free | — | Free |
| 🇯🇵Japan | Free | — | Free |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the fish is frozen rather than chilled
Frozen coalfish is classified under heading 03.03.
If the fish is processed into fillets or other meat
Fillets and other fish meat fall under heading 03.04.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Use the scientific name Pollachius virens on all documentation to avoid confusion with other species called saithe
• Keep the fish chilled and not frozen, as freezing would change the classification
• Verify the fish is whole and not filleted to remain under heading 03.02
Related Products under Tariff item 0302.53.00
Chilled Dressed Coalfish
Chilled dressed coalfish (Pollachius virens) that has been scaled, gutted, and gilled while kept fresh or chilled. It remains a whole fish of the Gadidae family, not filleted or further processed, and is fit for human consumption.
Chilled Gutted Coalfish
Chilled gutted coalfish (Pollachius virens) that retains its head and tail, kept fresh or chilled for market sale. It is a whole fish from the Gadidae family, not filleted, and is fit for human consumption.
Fresh Chilled Whole Coalfish
Whole coalfish (Pollachius virens) caught in the North Atlantic, fresh or chilled, with head, tail, and entrails intact. It is a whole fish from the Gadidae family, fit for human consumption, and not processed into fillets or offal.
Fresh Coalfish for Sushi Grade
High-quality, super-fresh coalfish (Pollachius virens) chilled to sushi-grade standards, typically head-off and scaled. It remains a whole fish from the Gadidae family, not filleted, and is fit for human consumption.
Headed and Gutted Coalfish Chilled
Coalfish (Pollachius virens) processed by removing the head and guts, then chilled, with the backbone intact as a whole fish. It is minimally processed, remains a whole fish from the Gadidae family, and is fit for human consumption.
Icelandic Chilled Coalfish Whole
Premium whole coalfish from Icelandic sustainable fisheries, chilled on the vessel. It is a whole fish from the Gadidae family, fresh or chilled, and fit for human consumption.