Chilled Gutted Coalfish
Chilled gutted coalfish (Pollachius virens) that retains its head and tail, kept fresh or chilled for market sale. It is a whole fish from the Gadidae family, not filleted, and is fit for human consumption.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | — | Free |
| 🇲🇽Mexico | Free | — | Free |
| 🇺🇸United States | Free | +25.0% | 25% |
| 🇩🇪Germany | Free | — | Free |
| 🇯🇵Japan | Free | — | Free |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the fish is frozen at any point before import
Frozen coalfish is classified under heading 03.03, not 03.02.
If the fish is further processed into fillets or other meat
Heading 03.02 excludes fillets and other fish meat, which fall under heading 03.04.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Confirm the product is not frozen, as freezing would change the classification to heading 03.03
• Provide a species certificate from the exporter to verify Pollachius virens
• Ensure the fish is packed in ice or refrigerated containers to maintain the chilled condition during transport
Related Products under Tariff item 0302.53.00
Chilled Dressed Coalfish
Chilled dressed coalfish (Pollachius virens) that has been scaled, gutted, and gilled while kept fresh or chilled. It remains a whole fish of the Gadidae family, not filleted or further processed, and is fit for human consumption.
Fresh Chilled Whole Coalfish
Whole coalfish (Pollachius virens) caught in the North Atlantic, fresh or chilled, with head, tail, and entrails intact. It is a whole fish from the Gadidae family, fit for human consumption, and not processed into fillets or offal.
Fresh Coalfish for Sushi Grade
High-quality, super-fresh coalfish (Pollachius virens) chilled to sushi-grade standards, typically head-off and scaled. It remains a whole fish from the Gadidae family, not filleted, and is fit for human consumption.
Headed and Gutted Coalfish Chilled
Coalfish (Pollachius virens) processed by removing the head and guts, then chilled, with the backbone intact as a whole fish. It is minimally processed, remains a whole fish from the Gadidae family, and is fit for human consumption.
Icelandic Chilled Coalfish Whole
Premium whole coalfish from Icelandic sustainable fisheries, chilled on the vessel. It is a whole fish from the Gadidae family, fresh or chilled, and fit for human consumption.
Scaled Chilled Coalfish
Coalfish scaled for cleanliness but otherwise whole, fresh or chilled. The minimal processing of scaling keeps it a whole fish from the Gadidae family, fit for human consumption.