Bone-In Ribeye Steaks Fresh
Premium bone-in ribeye steaks from high-quality beef, fresh or chilled, featuring the rib bone for enhanced flavor during cooking. These steaks are processed to meet high-grade standards and are eligible for within access commitment tariff treatment.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| π¨π³China | Free | β | Free |
| π²π½Mexico | Free | β | Free |
| πΊπΈUnited States | Free | β | Free |
| π©πͺGermany | Free | β | Free |
| π―π΅Japan | Free | β | Free |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the within access commitment quota is not available
Over access commitment tariff item applies when the quota is exceeded.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β and can price the duty on it in the same conversation.
Import Tips & Compliance
β’ Verify the ribeye steaks meet the high-quality grade criteria defined by the CBSA
β’ Apply for a quota allocation in advance to secure within access commitment rates
β’ Maintain accurate product descriptions and grading certificates for customs clearance
Related Products under Tariff item 0201.20.10
Bone-In Chuck Roasts High-Grade
High-grade bone-in chuck roasts, fresh or chilled, processed from top-tier beef for export quotas. These roasts are cut from the chuck primal and retain the bone, meeting the quality standards for within access commitment tariff treatment.
Bone-In Porterhouse Steaks Fresh
Fresh bone-in porterhouse steaks, combining strip and tenderloin, from high-quality processed beef. These steaks are cut from the short loin and include the bone, making them a premium product eligible for within access commitment tariff treatment.