Maple Leaf Dairy European Style Yogurt 4.7% MF
European-style thick yogurt from Canada with 4.7% milkfat, imported under HTS 9823.04.18 per USMCA note 4(b)(2) for 0406.20.67. Double-cultured for authentic texture using Canadian milk. Meets all quantitative allocation requirements.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If sheep/goat milk base
European-style from non-cow milk uses specific 0406.90 subheadings
If fat content at upper limit
Near 6% fat European yogurt may border adjacent subheading
If contains thickeners
Excessive stabilizers disqualify from pure yogurt classification
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• European culture strain documentation; Canadian regional milk sourcing proof; milkfat certification; USMCA origin declaration; quota compliance verification
Related Products under HTS 9823.04.18
Yoplait Canadian Light Strawberry Yogurt
Low-fat strawberry-flavored yogurt produced in Canada under USMCA provisions, classified under HTS 0406.20.67 as yogurt containing over 3.5% but not over 6% milkfat. This product qualifies for special tariff treatment as a Canadian good per note 4(b)(2) to subchapter XXIII when meeting USMCA origin rules. The 4.3% milkfat content places it specifically in subheading 0406.20.67.
Liberty Brand Greek Plain Yogurt 5% MF
Canadian-produced Greek-style plain yogurt with 5% milkfat, qualifying under HTS 9823.04.18 as a USMCA good per note 4(b)(2) for subheading 0406.20.67. This strained yogurt maintains the required 3.5-6% milkfat range after processing. Meets Canadian origin criteria for special tariff treatment.
Chapman's Premium Vanilla Yogurt 4.2% MF
Premium Canadian vanilla yogurt with 4.2% milkfat, imported under HTS 9823.04.18 per USMCA note 4(b)(2) for subheading 0406.20.67 goods. Produced from Canadian milk meeting strict USMCA regional value content rules. The milkfat level precisely fits the 3.5-6% classification range.
Silk Plant-Based Yogurt Alternative 4.5% Equivalent
Canadian-produced plant-based yogurt-style product with coconut oil equivalent to 4.5% dairy milkfat, classified under HTS 9823.04.18 when meeting USMCA yogurt import definitions for 0406.20.67. Qualifies under note 4(b)(2) Canadian provisions despite non-dairy base. Fat content formulated to match dairy yogurt specifications.
President's Choice PC Organics Plain Yogurt 5.1% MF
Organic plain yogurt produced in Canada with 5.1% milkfat, entering under HTS 9823.04.18 per USMCA note 4(b)(2) for subheading 0406.20.67. Made from certified organic Canadian milk meeting regional value content requirements. Milkfat precisely within 3.5-6% classification band.
Astro Original Balkan Style Yogurt 4.8% MF
Traditional Balkan-style yogurt from Canada with 4.8% milkfat, qualifying for HTS 9823.04.18 under USMCA note 4(b)(2) and subheading 0406.20.67. Thick cultured product from Canadian milk meeting origin rules. Milkfat content certified within specified 3.5-6% range.