Liberty Brand Greek Plain Yogurt 5% MF

Canadian-produced Greek-style plain yogurt with 5% milkfat, qualifying under HTS 9823.04.18 as a USMCA good per note 4(b)(2) for subheading 0406.20.67. This strained yogurt maintains the required 3.5-6% milkfat range after processing. Meets Canadian origin criteria for special tariff treatment.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+10.0%10%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0406.30.67Higher: 17.5% vs 10%

If flavored with fruit/sugar

Flavored yogurt containing sugar/fruit classified in 0406.30 series regardless of milkfat

0406.20.63Higher: 17.5% vs 10%

If milkfat under 3.5%

Greek yogurt straining may reduce fat below 0406.20.67 threshold to 0406.20.63

2105.00.20Higher: 34.5% vs 10%

If exceeds yogurt definition

Highly processed dairy products reclassified to chapter 21; purity determines chapter 4 vs 21

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Provide Canadian dairy production facility documentation; lab analysis confirming 5% milkfat post-straining; track against note 4(b)(2) quota allocations; ensure no USMCA origin manipulation

Related Products under HTS 9823.04.18

Yoplait Canadian Light Strawberry Yogurt

Low-fat strawberry-flavored yogurt produced in Canada under USMCA provisions, classified under HTS 0406.20.67 as yogurt containing over 3.5% but not over 6% milkfat. This product qualifies for special tariff treatment as a Canadian good per note 4(b)(2) to subchapter XXIII when meeting USMCA origin rules. The 4.3% milkfat content places it specifically in subheading 0406.20.67.

Chapman's Premium Vanilla Yogurt 4.2% MF

Premium Canadian vanilla yogurt with 4.2% milkfat, imported under HTS 9823.04.18 per USMCA note 4(b)(2) for subheading 0406.20.67 goods. Produced from Canadian milk meeting strict USMCA regional value content rules. The milkfat level precisely fits the 3.5-6% classification range.

Silk Plant-Based Yogurt Alternative 4.5% Equivalent

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President's Choice PC Organics Plain Yogurt 5.1% MF

Organic plain yogurt produced in Canada with 5.1% milkfat, entering under HTS 9823.04.18 per USMCA note 4(b)(2) for subheading 0406.20.67. Made from certified organic Canadian milk meeting regional value content requirements. Milkfat precisely within 3.5-6% classification band.

Astro Original Balkan Style Yogurt 4.8% MF

Traditional Balkan-style yogurt from Canada with 4.8% milkfat, qualifying for HTS 9823.04.18 under USMCA note 4(b)(2) and subheading 0406.20.67. Thick cultured product from Canadian milk meeting origin rules. Milkfat content certified within specified 3.5-6% range.

Gay Lea Goldparson 5% Yogurt

Gay Lea Goldparson premium Canadian yogurt with 5% milkfat, imported via HTS 9823.04.18 under USMCA note 4(b)(2) for 0406.20.67 classification. Produced exclusively from Canadian dairy herds. Meets all quantitative and origin requirements for special treatment.