Chapman's Premium Vanilla Yogurt 4.2% MF

Premium Canadian vanilla yogurt with 4.2% milkfat, imported under HTS 9823.04.18 per USMCA note 4(b)(2) for subheading 0406.20.67 goods. Produced from Canadian milk meeting strict USMCA regional value content rules. The milkfat level precisely fits the 3.5-6% classification range.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+10.0%10%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0406.20.71Higher: 17.5% vs 10%

If milkfat 6-10%

Higher fat content shifts to different 0406.20 subheading; precise fat analysis critical

0403.90.16Higher: 17.5% vs 10%

If fermented milk product

Certain cultured dairy may classify under 0403 if not meeting yogurt legal definition

9823.02.02Same rate: 10%

If Canadian skim milk powder used

Different USMCA provision for Canadian skim milk powder products; production process determines

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Submit USMCA origin certification with regional value content calculations; milkfat content certificates from accredited labs; monitor quantitative limits in note 4(b); refrigerated transport documentation

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Liberty Brand Greek Plain Yogurt 5% MF

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