Commercial Pastry Sheeter and Laminator

Roller-based machine that sheets and laminates dough for croissants and puff pastries in industrial bakeries. It qualifies for HTS 8438.10.0090 as other bakery machinery for food preparation, distinct from pasta-making equipment. Ensures even layering for professional baking results.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+17.5%17.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

8438.20.00.00Same rate: 17.5%

If designed primarily for macaroni or spaghetti dough

Heading specifies separate subheading for pasta machinery, shifting from bakery.

8419.89.95Higher: 39.2% vs 17.5%

If multifunctional for industrial heating and rolling

Machinery with primary heating function may classify under industrial furnaces.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Submit photos and videos demonstrating dough sheeting function; ensure no pasta-specific features

Avoid pitfall of classifying with general rolling mills under 8421

Related Products under HTS 8438.10.00.90