Commercial Pastry Sheeter and Laminator from Japan
Roller-based machine that sheets and laminates dough for croissants and puff pastries in industrial bakeries. It qualifies for HTS 8438.10.0090 as other bakery machinery for food preparation, distinct from pasta-making equipment. Ensures even layering for professional baking results.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Submit photos and videos demonstrating dough sheeting function; ensure no pasta-specific features
• Avoid pitfall of classifying with general rolling mills under 8421