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Commercial Pastry Sheeter and Laminator from Japan

Roller-based machine that sheets and laminates dough for croissants and puff pastries in industrial bakeries. It qualifies for HTS 8438.10.0090 as other bakery machinery for food preparation, distinct from pasta-making equipment. Ensures even layering for professional baking results.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Submit photos and videos demonstrating dough sheeting function; ensure no pasta-specific features

Avoid pitfall of classifying with general rolling mills under 8421