Commercial Dishwasher Door Latch Assembly
This door latch assembly is a replacement part for high-capacity commercial dishwashers used in restaurants and hotels. It secures the door during high-temperature wash cycles involving heating and rinsing processes, falling under HTS 8419.90.95.20 as a part of temperature-treatment apparatus for commercial hospitality settings. The part ensures safe operation under steam and heat exposure typical in such environments.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If for conveyor-type dishwashers
Parts of dishwashing machines (heading 8422) take precedence over general temperature treatment parts.
If classified primarily as a mechanical latch mechanism
Flywheels, pulleys, and similar transmission parts fall under heading 8483 if not integral to temperature process.
If for domestic or non-hospitality water heaters
Parts of instantaneous/storage water heaters (not restaurant apparatus) are separated in 8419.90.40.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Verify the part is specifically for NSF-certified commercial dishwashers to avoid reclassification as domestic parts
• Include manufacturer specs confirming use in restaurant-grade machines with temperature processes like sanitizing
Related Products under HTS 8419.90.95.20
Commercial Combi Oven Spray Arm
Stainless steel spray arm for distributing steam and water in combi ovens for hotel banquets. Integral to steaming, cooking, and cleaning temperature processes, per HTS 8419.90.95.20. Built for high-pressure, corrosive environments.
Restaurant Reach-In Refrigerator Evaporator Fan
Circulating fan for evaporator coils in commercial reach-in coolers for restaurant storage. Enables cooling by air movement over chilled surfaces, HTS 8419.90.95.20 hospitality part. High CFM for rapid temperature recovery.
Hotel Banquet Warmer Drain Valve
Temperature-resistant drain valve for food warming cabinets in hotel events. Manages condensate from heating process, HTS 8419.90.95.20. Prevents bacterial growth via easy draining.
Commercial Ice Cream Freezer Compressor Mount
Vibration-dampening mount for compressors in restaurant soft-serve freezers. Supports cooling to -20°F, HTS 8419.90.95.20. Ensures stable operation.
Restaurant Sous Vide Immersion Circulator Pump
Pump for precise water circulation in sous vide cooking baths. Temperature maintenance for precision cooking, HTS 8419.90.95.20.
Hotel Pizza Oven Ignition Electrode
Electrode for gas pizza ovens in hotels. Ignites for heating/roasting, HTS 8419.90.95.20.