Hardened Protein-Free Cellulose Sausage Skin
Translucent tubular casings derived from cellulose, designed for smoking and cooking sausages without bursting. Classified in 3917.10.90.00 as other cellulosic artificial guts, excluding protein types. Ideal for small-diameter frankfurters in commercial production.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If made of hardened protein like collagen
Protein-based casings have specific subheading, changing from cellulosic 'other'
If imported as unmodified cellulose polymer in granular form
Primary polymers classified by monomer content before tube formation
If cut and fitted with plastic closures for retail sale
Fitted articles of other plastics move to heading 3921
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Import Tips & Compliance
• Obtain supplier specs confirming no animal protein to stay in this subheading; test for moisture permeability to meet USDA standards; bundle declarations by caliber size for accurate statistical reporting
Related Products under HTS 3917.10.90.00
Cellulosic Sausage Casing for Industrial Use
A seamless tube made from regenerated cellulose, used in meat processing plants to encase sausages during production. It falls under HTS 3917.10.90.00 as 'other' artificial guts of cellulosic plastic materials, not hardened protein. These casings are hardened via chemical processes to provide strength and clarity for food packaging.
Regenerated Cellulose Bologna Casing
Large-caliber seamless casings from regenerated cellulose for bologna and salami, providing peelability after cooking. Under HTS 3917.10.90.00 as other cellulosic plastic artificial guts. Not suitable for home use due to industrial sizing.
Food-Grade Cellulosic Hot Dog Casing
Narrow-diameter cellulose tubes for hot dogs, edible after processing or designed for easy removal. Fits HTS 3917.10.90.00 for other cellulosic artificial guts. Meets strict food safety standards for high-volume production.
Industrial Cellulose Sausage Tubing 30mm Diameter
Pre-cut 30mm cellulose tubing rolls for fresh sausage encasing, hardened for durability. Classified as other under 3917.10.90.00 for cellulosic artificial guts. Used in automated filling machines.
Smokable Cellulose Casing for Summer Sausage
Permeable cellulose casings allowing smoke penetration for summer sausage production. HTS 3917.10.90.00 as other cellulosic plastic guts. Provides natural appearance post-processing.
Large Caliber Cellulosic Ring Sausage Casing
Cellulose casings forming ring shapes for Italian sausage and chorizo. Under 3917.10.90.00 for other artificial guts of cellulosic material. Industrial grade for professional butchers.