White Chocolate Covered Almonds
Almonds coated in white chocolate rich in milk solids over 10% by weight. HTS 2106.90.66.00 applies to this dairy-heavy preparation not specified elsewhere. White chocolate's high milk content triggers dairy classification.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If cocoa butter-based white chocolate
Cocoa-containing white chocolate has dedicated subheadings.
If almonds unpackaged
Raw or shelled almonds classify under nuts in chapter 08.
If minimal milk solids
Products below 10% milk threshold go to general NES category.
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Import Tips & Compliance
• Distinguish white chocolate formulation from dark via milk powder specs
• Use commercial invoices specifying exact dairy percentages
• Beware TRQ limits on chapter 4 dairy equivalents
Related Products under HTS 2106.90.66.00
Milk Chocolate Covered Pretzels
Crunchy pretzels coated in milk chocolate, containing over 10% milk solids from the chocolate coating. Classified under HTS 2106.90.66.00 as a food preparation not elsewhere specified, featuring dairy products from chapter 4 note 1 like milk powder in the chocolate. The milk solids content exceeds the threshold, distinguishing it from plain confections.
Yogurt-Coated Raisins
Dried raisins dipped in yogurt-flavored coating made with milk solids exceeding 10% by weight. Falls under HTS 2106.90.66.00 for other food preparations with significant dairy components per chapter 4 note 1. The coating qualifies as a dairy product preparation not covered elsewhere.
Milk Chocolate Peanut Clusters
Clusters of peanuts enrobed in milk chocolate with over 10% milk solids from dairy components. HTS 2106.90.66.00 covers this as an NES food preparation with chapter 4 dairy elements. Exceeds milk threshold, not fitting pure confectionery.
Dairy Powder Coated Cereal Bites
Puffed cereal pieces coated with sweet dairy powder containing over 10% milk solids. Classified in HTS 2106.90.66.00 as other dairy-inclusive food prep per chapter 4 note. Not breakfast cereal due to coating dominance.
Milk Solid Infused Energy Bites
No-bake energy bites with oats, nuts, and milk solids powder over 10% total weight. Under HTS 2106.90.66.00 as compounded dairy food prep from chapter 4 note 1. Not bars due to loose bite format.
Creamy Milk Powder Fudge Cubes
Soft fudge cubes made with milk powder providing over 10% milk solids. HTS 2106.90.66.00 for other dairy-based confections per chapter 4. Excludes chapter 17 sugar confections due to dairy predominance.