Furikake Seasoning

Japanese rice sprinkle of seaweed, sesame, dried fish flakes, and soy flavoring. Under HTS 2103.90.90.91 as mixed condiment if fish <20%; else Chapter 16. Prepared for retail topping use.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China6.4%+17.5%23.9%
🇲🇽Mexico6.4%+10.0%16.4%
🇨🇦Canada6.4%+10.0%16.4%
🇩🇪Germany6.4%+10.0%16.4%
🇯🇵Japan6.4%+10.0%16.4%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1604.19.41Higher: 45% vs 23.9%

If over 20% fish flakes

Prepared fish products to Chapter 16.

2103.90.40Lower: 20.7% vs 23.9%

If soy-dominant liquid

Sauces subheading.

1212.21.00Higher: 35% vs 23.9%

If seaweed only

Seaweed heading if unmixed.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Analyze fish content <20% wt to stay in 2103

Label allergens (fish/soy) for FDA pre-clearance

Package <250g if infant food claim

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