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Grape Juice with Vitamin C

Grape juice fortified with ascorbic acid (Vitamin C), Brix ≤30 maintained. Still classifies under 2009.61.00 as small preservative quantities ignored per similar notes, unfermented juice base. Enhances shelf life.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+17.5%17.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2106.90.52Same rate: 17.5%

If high fortification levels

Significant vitamin additions make it a fortified preparation.

2009.69.00Higher: 35% vs 17.5%

If other additives present

Multiple or unusual additives shift to other grape juices.

3004.90Lower: 10% vs 17.5%

If marketed as dietary supplement

Supplement positioning moves to medicinal products.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Declare Vitamin C as preservative, not fortificant to stay in 2009

FDA nutrition facts validation required

Monitor additive impact on Brix readings

Related Products under HTS 2009.61.00

Welch's Concord Grape Juice

Pure Concord grape juice with a Brix value not exceeding 30, unfermented and without added spirits, commonly used for drinking or culinary purposes. It falls under HTS 2009.61.00 due to its grape juice composition and specified Brix level as per subheading notes. This classification applies to retail-packed single-strength juice.

Organic White Grape Juice

Unfermented white grape juice from organic vineyards, Brix value ≤30, suitable for retail consumption. Classified under 2009.61.00 as pure grape juice meeting the unfermented, low Brix criteria in heading 2009 notes. Often used in smoothies or as a natural sweetener.

Niagara Grape Juice Blend

Single-strength Niagara grape juice with Brix not exceeding 30, unfermented for retail sale. Fits HTS 2009.61.00 as it meets the precise definition for low-Brix grape juice without added alcohol. Popular for its mild flavor in beverages.

Sweetened Concord Grape Juice

Grape juice with added sugar, Brix value maintained ≤30, unfermented and spirit-free. Classified in 2009.61.00 as heading 2009 explicitly includes juices with added sweetening matter at low Brix. Used in cocktails or direct consumption.

Red Grape Juice Retail Pack

Pasteurized red grape juice in retail bottles, Brix ≤30, no fermentation or spirits. Falls under HTS 2009.61.00 for its unfermented grape juice nature and Brix compliance per chapter notes. Ideal for health-focused consumers.

Grape Must for Juice

Unfermented grape must pressed for juice production, Brix value not exceeding 30. Classified in 2009.61.00 as heading includes grape must explicitly at low Brix levels. Used by juice bottlers.