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Papaya in Brine

Papaya slices preserved in light brine for savory uses, low-sugar. Unusual but under HTS 2008.99.5000 as other preserved, with salt as sweetening alternative. Not pickled vegetable.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China1.8%+37.5%39.3%
🇲🇽Mexico1.8%+10.0%11.8%
🇨🇦Canada1.8%+10.0%11.8%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+12.5%12.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2005.99.97.00Higher: 48.7% vs 39.3%

If vinegared like pickle

Acidified vegetables but fruit possible.

2001.90.25.00Higher: 47.7% vs 39.3%

If vegetable brine mix

Veg preps in vinegar.

2309.90.44Lower: 27.5% vs 39.3%

If dehydrated then rehydrated

Animal feed preps if misused.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Declare salt %; distinguish from Chapter 20 pickles

• pH testing for low-acid canning