Canned Raspberries in Heavy Syrup
Whole raspberries preserved in heavy sugar syrup in tin cans, falling under HTS 2008.99.2140 for other berries not specified elsewhere. Ideal for pies and toppings.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If in containers over 13 kg net weight
Large container sizes for guavas, mangoes, etc., but berries follow similar bulk rules shifting from retail.
If dried rather than preserved in syrup
Dried berries are vegetables/fruit provisions temporarily preserved, not sugar-preserved.
If cherries misdeclared as berries
Cherries have dedicated subheading 2008.99.27, separate from other berries.
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Import Tips & Compliance
• Label net weight and ingredients clearly; test syrup Brix to confirm not qualifying for lower-duty subheadings
• Use FDA prior notice for food safety compliance on preserved fruits
Related Products under HTS 2008.99.21.40
Preserved Blueberries in Syrup
Blueberries preserved in sugar syrup, canned for retail, classified in HTS 2008.99.2140 as other berries. Used in muffins and yogurt toppings.
Gooseberries in Canned Syrup
Preserved gooseberries in syrup for retail, HTS 2008.99.2140 as other berries not elsewhere specified. Traditional in European desserts.
Loganberry Preserves in Glass Jars
Loganberries preserved in sugar syrup in glass jars, classified HTS 2008.99.2140 for other berries. Premium for gourmet use.
Elderberries Preserved with Sugar
Elderberries cooked and preserved with added sugar, HTS 2008.99.2140. Used in jams and syrups.
Currants in Sweetened Syrup
Black or red currants preserved in syrup, under 2008.99.2140 as other berries. For pies and preserves.
Mulberries Canned in Syrup
Fresh mulberries preserved canned with syrup, HTS 2008.99.2140 other berries.