Other
Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included: > Citrus fruit: > Pulp: > Other
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Products classified under HTS 2008.30.37.00
Orange Pulp Paste
Finely processed pulp from oranges, preserved without added sugar, used primarily in food manufacturing for marmalades and confectionery. Classified under HTS 2008.30.37.00 as 'other' citrus fruit pulp, not fitting specific subheadings for juice or homogenized preparations. It meets the criteria for preserved citrus fruit parts not elsewhere specified.
Lemon Pulp Puree
Pureed pulp extracted from lemons, preserved for industrial use in beverages and baking, without added sugar. Falls under HTS 2008.30.37.00 as 'other' citrus pulp, distinct from juices or retail-packed infant foods per subheading notes.
Grapefruit Pulp Concentrate
Concentrated pulp from grapefruits, preserved by heat treatment for use in jams and flavorings. HTS 2008.30.37.00 covers this as 'other' citrus pulp, not qualifying as juice per chapter notes on dry weight.
Mandarin Orange Pulp
Preserved pulp from mandarin oranges, used in canning and confectionery, without sugar addition. Classified in 2008.30.37.00 as other citrus fruit pulp, excluding homogenized infant foods or juices.
Tangerine Pulp for Jam
Industrial tangerine pulp preserved for jam production, finely processed but not homogenized for infants. HTS 2008.30.37.00 applies as other citrus pulp, per hierarchy excluding specific juices or mixes.
Clementine Pulp Puree
Puree from clementine citrus, preserved without sweetening for bakery fillings. Fits 2008.30.37.00 as other pulp, not meeting Brix or homogenization criteria for other subheadings.
Blood Orange Pulp
Preserved pulp from blood oranges, used in premium gelato and sauces, no added sugar. Under HTS 2008.30.37.00 for other citrus pulps, distinct from chapter 2009 juices.
Lime Pulp Concentrate
Concentrated lime pulp preserved for beverage industry, unsweetened. Classified as 2008.30.37.00 other citrus pulp, not infant-homogenized or juiced.
Valencia Orange Pulp
Valencia orange pulp, preserved for confectionery, no sweeteners. HTS 2008.30.37.00 as other pulp per hierarchy.
Meyer Lemon Pulp
Preserved Meyer lemon pulp for gourmet uses. 2008.30.37.00 other.
Pomelo Pulp
Pomelo citrus pulp preserved industrially. Fits 2008.30.37.00.
Key Lime Pulp
Key lime pulp for pies, preserved. 2008.30.37.00.
Satsuma Mandarin Pulp
Satsuma pulp preserved. Other citrus.
Seville Orange Pulp
Bitter Seville pulp for marmalade base.
Ruby Red Grapefruit Pulp
Ruby red pulp preserved for niche foods.