Bonne Maman Orange Marmalade

Premium French-style orange marmalade featuring thick-cut orange peel chunks suspended in a sweet, cooked citrus gel. It fits HTS 2007.91.40.00 due to being orange marmalade produced by cooking with added sugar.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China3.5%+35.0%38.5%
🇲🇽Mexico3.5%+10.0%13.5%
🇨🇦Canada3.5%+10.0%13.5%
🇩🇪Germany3.5%+10.0%13.5%
🇯🇵Japan3.5%+10.0%13.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2007.10.00.00Higher: 47% vs 38.5%

If finely homogenized for infants

Homogenized fruit preparations for infants take precedence under subheading 2007.10 regardless of cooking.

2008.19Lower: 27.9% vs 38.5%

If not obtained by cooking

Uncooked fruit pastes or purees classify in heading 2008.

2009.29.00Lower: 35% vs 38.5%

If processed as citrus juice concentrate

Concentrated orange juice derivatives may fall under Chapter 20 heading 2009 if liquid form.

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Import Tips & Compliance

Obtain prior notice via FDA's system for all food imports; include pasteurization certificates

Check for pectin content declarations, as it affects cooking process verification