Italian Black Olives Whole Canned in Saline Solution
Authentic Italian black olives canned in saline, not pitted, for use in pasta and antipasti. Classified in HTS 2005.70.50 due to saline preservation, canned form, black color, and whole pits.
Import Duty Rates by Country of Origin
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If post-pitting
Pitted versions are distinctly classified in the next subheading.
If temporarily preserved without canning
Non-canned, simply preserved olives go to 0711 for temporary preservation.
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Import Tips & Compliance
• Obtain PDO certification docs if claiming Italian origin for potential preferences
• Test for brine salinity to confirm not vinegar-based
• Avoid packing in sets with other foods, which could change to prepared food headings
Related Products under HTS 2005.70.50
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Spanish Black Olives Canned in Salt Brine Not Pitted
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Kalamata-Style Black Olives Canned Whole in Brine
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Gauges Black Olives Canned in Brine Not Pitted
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