Frozen Cut Okra
Frozen cut okra consists of fresh okra pods sliced and frozen after blanching, preserved without vinegar or acetic acid. Classified under HTS 2004.90.85 as 'other' frozen vegetables not specified elsewhere in heading 2004. Ideal for gumbo and stir-fries.
Import Duty Rates by Country of Origin
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If frozen without any preparation like blanching
Simply frozen vegetables without preparation fall under Chapter 7, not Chapter 20.
If in airtight containers for retail
Specific subheading for frozen veg in airtight containers takes precedence over general 'other'.
If destined for infant food homogenization
Homogenized infant vegetable preparations have dedicated subheadings with higher precedence.
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Import Tips & Compliance
• Provide lab analysis confirming no acetic acid content to prevent reclassification under heading 2006
• Check for varietal labeling requirements under FDA food standards for frozen vegetables
Related Products under HTS 2004.90.85
Frozen Chopped Spinach
Frozen chopped spinach is prepared by blanching, chopping, and quick-freezing fresh spinach leaves without vinegar or acetic acid. It falls under HTS 2004.90.85 as a single vegetable (other than those specified elsewhere) preserved by freezing. This product is commonly used in cooked dishes and retains most nutritional value.
Frozen Diced Turnips
Frozen diced turnips are root vegetables peeled, diced, blanched, and frozen without acetic acid preservation. Falls under HTS 2004.90.85 as other prepared frozen vegetables. Popular in stews and mashed preparations.
Frozen Cauliflower Florets
Frozen cauliflower florets are separated from heads, blanched, and quick-frozen without vinegar or acetic acid. Classified under HTS 2004.90.85 as other frozen prepared vegetables. Widely used for rice substitutes and roasting.
Frozen Kale Leaves Chopped
Frozen chopped kale leaves undergo washing, chopping, blanching, and freezing without vinegar preservation. HTS 2004.90.85 covers this as other prepared frozen vegetables. Nutrient-dense superfood for smoothies.
Frozen Collard Greens Chopped
Frozen chopped collard greens are tough leaves blanched, chopped, and frozen without acetic acid. HTS 2004.90.85 classification for other frozen prepared greens. Southern cuisine staple.
Frozen Mustard Greens
Frozen mustard greens are prepared by trimming, blanching, and freezing the pungent leaves without vinegar. Falls under HTS 2004.90.85 as other frozen vegetables. Used in hot pots and sautés.