Gluten-Free Couscous

Couscous alternative made from corn or rice semolina, processed identically to wheat version. HTS 1902.40.00.00 covers all couscous preparations regardless of grain base.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China6.4%+17.5%23.9%
🇲🇽Mexico6.4%+10.0%16.4%
🇨🇦Canada6.4%+10.0%16.4%
🇩🇪Germany6.4%+10.0%16.4%
🇯🇵Japan6.4%+10.0%16.4%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1102.20.00Higher: 35% vs 23.9%

If corn semolina without couscous processing

Corn grits/meal remain Chapter 11 without pasta-style preparation.

1903.00Lower: 10% vs 23.9%

If extruded corn puffs resembling couscous

Tapioca/corn extrusions classify as pelleted preparations in 1903.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Provide gluten test results (<20ppm) with negative certification

Label prominently 'gluten-free' with base grain (corn/rice) identification

Separate production lines documentation prevents cross-contamination claims