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Pumpkin Agnolotti

Small pasta purses filled with pumpkin puree, mascarpone, and amaretti crumbs. Fits 1902.20.00.60 as other stuffed pasta, processed beyond Chapter 10/11 per notes.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China6.4%+37.5%43.9%
🇲🇽Mexico6.4%+10.0%16.4%
🇨🇦Canada6.4%+10.0%16.4%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+12.5%12.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1905.90.10Lower: 25% vs 43.9%

If bread-crumb heavy with pumpkin

Bakery products with fruit/nut simulate move to 1905.

1108.19.00Lower: 25% vs 43.9%

If unfilled pasta dough stage

Unstuffed or unfinished pasta dough in Chapter 11 starches.

0811.90.40Lower: 36.2% vs 43.9%

If fruit-based filling dominant

Pumpkin as fruit prep changes if exceeding pasta matrix.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Seasonal imports need advanced shipping to match demand; stockpile duties

• Lab certification for no additives keeps it 'otherwise prepared' only