Artichoke Ravioli
Pasta squares stuffed with artichoke hearts, garlic, and ricotta. Classed as 1902.20.00.60 other stuffed pasta prepared beyond vegetable flours of Chapter 11.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If artichoke prep with pasta as side
Prepared artichokes principal if pasta secondary.
If legume flour base mistaken
Legume flours change if used instead of wheat.
Not sure which classification is right?
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Import Tips & Compliance
• Artichoke origin docs for pest risks; EU common issue
• Gluten-free claims need verification to avoid false advertising holds
• Batch testing for listeria standard in dairy-veg combos
Related Products under HTS 1902.20.00.60
Spinach and Ricotta Cannelloni
Tube-shaped pasta tubes stuffed with spinach and ricotta cheese filling, typically frozen for retail. Fits HTS 1902.20.00.60 as 'other' stuffed pasta prepared beyond Chapter 11 flours, not coated with cocoa per notes.
Lobster Ravioli
Premium stuffed pasta with lobster meat, cream cheese, and herbs inside square ravioli pouches. HTS 1902.20.00.60 covers this as other stuffed pasta, excluding cocoa per chapter note.
Porcini Mushroom Tortellini
Ring-shaped pasta stuffed with dried porcini mushrooms and parmesan, refrigerated or frozen. HTS 1902.20.00.60 for other stuffed pasta varieties, prepared beyond basic flours.
Four Cheese Manicotti
Large pasta tubes stuffed with mozzarella, ricotta, parmesan, and gorgonzola. HTS 1902.20.00.60 for other non-meat stuffed pasta varieties.
Pea and Mint Tortellini
Pasta rings stuffed with pureed peas, mint, and feta cheese. Fits 1902.20.00.60 as vegetarian other stuffed pasta.
Walnut Sage Ravioli
Pasta stuffed with ground walnuts, sage, and ricotta for fall flavors. 1902.20.00.60 other stuffed, beyond Chapter 11 nut meals.