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Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagna, gnocchi, ravioli, cannelloni; couscous, whether or not prepared: > Stuffed pasta, whether or not cooked or otherwise prepared > Other: > Other

Duty Rate (from China)

41.4%
MFN Base Rate6.4%

Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)

Total Effective Rate41.4%

Products classified under HTS 1902.20.00.60

Spinach and Ricotta Cannelloni

Tube-shaped pasta tubes stuffed with spinach and ricotta cheese filling, typically frozen for retail. Fits HTS 1902.20.00.60 as 'other' stuffed pasta prepared beyond Chapter 11 flours, not coated with cocoa per notes.

Lobster Ravioli

Premium stuffed pasta with lobster meat, cream cheese, and herbs inside square ravioli pouches. HTS 1902.20.00.60 covers this as other stuffed pasta, excluding cocoa per chapter note.

Porcini Mushroom Tortellini

Ring-shaped pasta stuffed with dried porcini mushrooms and parmesan, refrigerated or frozen. HTS 1902.20.00.60 for other stuffed pasta varieties, prepared beyond basic flours.

Artichoke Ravioli

Pasta squares stuffed with artichoke hearts, garlic, and ricotta. Classed as 1902.20.00.60 other stuffed pasta prepared beyond vegetable flours of Chapter 11.

Four Cheese Manicotti

Large pasta tubes stuffed with mozzarella, ricotta, parmesan, and gorgonzola. HTS 1902.20.00.60 for other non-meat stuffed pasta varieties.

Pea and Mint Tortellini

Pasta rings stuffed with pureed peas, mint, and feta cheese. Fits 1902.20.00.60 as vegetarian other stuffed pasta.

Walnut Sage Ravioli

Pasta stuffed with ground walnuts, sage, and ricotta for fall flavors. 1902.20.00.60 other stuffed, beyond Chapter 11 nut meals.

Lemon Ricotta Gnocchi

Light dumplings stuffed with lemon zest and ricotta cheese. Classifies 1902.20.00.60 stuffed pasta other.

Eggplant Parmesan Ravioli

Pasta filled with breaded eggplant, tomato, and parmesan layers. HTS 1902.20.00.60 other stuffed pasta.

Cheese Ravioli

Fresh or frozen ravioli pasta stuffed with ricotta and other cheeses, ready for boiling or baking. Classified under HTS 1902.20.00.60 as stuffed pasta, whether or not cooked or otherwise prepared, specifically 'other' stuffed varieties beyond basic meat-filled. Excludes pasta with over 6% cocoa content per chapter notes.

Mushroom Ravioli

Pasta pillows stuffed with chopped mushrooms and cheese or breadcrumbs, fresh or dried. Under 1902.20.00.60 for other stuffed pasta, processed beyond Chapter 10/11 grains as per heading notes.

Butternut Squash Gnocchi

Potato-flour based dumplings stuffed or flavored with butternut squash puree, considered stuffed pasta form. Classifies in 1902.20.00.60 as other prepared stuffed pasta beyond Chapter 11 meals.

Pumpkin Agnolotti

Small pasta purses filled with pumpkin puree, mascarpone, and amaretti crumbs. Fits 1902.20.00.60 as other stuffed pasta, processed beyond Chapter 10/11 per notes.

Truffle and Cheese Cappelletti

Hat-shaped pasta stuffed with black truffle paste and goat cheese. Under HTS 1902.20.00.60 for specialty other stuffed pasta, excluding Chapter 18 cocoa items.

Herb and Goat Cheese Agnolotti

Mini pasta pouches with fresh herbs and goat cheese stuffing. 1902.20.00.60 for other prepared stuffed pasta.