Butternut Squash Gnocchi
Potato-flour based dumplings stuffed or flavored with butternut squash puree, considered stuffed pasta form. Classifies in 1902.20.00.60 as other prepared stuffed pasta beyond Chapter 11 meals.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If primarily potato flour dumplings without stuffing
Potato flour preparations without advanced stuffing stay in Chapter 11.
If frozen vegetable dumplings dominant
High vegetable solids content shifts from pasta to frozen veg.
If tapioca-based instead of wheat
Different starch base changes to Chapter 19 tapioca products.
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Import Tips & Compliance
• Test for potato flour content; high veg may risk 1105 reclassification
• Vacuum-seal for air freight; prevents mold in transit
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