Subject to the Inward Processing Regime (IPR)
Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagna, gnocchi, ravioli, cannelloni; couscous, whether or not prepared: > Uncooked pasta, not stuffed or otherwise prepared: > Other: > Exclusively pasta > Product of a European Union (EU) Country: > Subject to the Inward Processing Regime (IPR)
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
Products classified under HTS 1902.19.20.10
EU Spaghetti IPR
Uncooked spaghetti made exclusively from durum wheat semolina, produced in an EU country and eligible for Inward Processing Regime (IPR) under HTS 1902.19.20.10. This tariff applies to pasta not stuffed or otherwise prepared, allowing temporary importation for processing with duty relief upon re-export. IPR status facilitates manufacturing operations like further processing or packaging before re-exportation.
EU Macaroni IPR
Uncooked elbow macaroni pasta made solely from durum semolina, originating from an EU country under Inward Processing Regime (IPR) per HTS 1902.19.20.10. Designed for industrial processing like cooking or packaging before re-export, leveraging IPR for duty-free temporary admission. Exclusively pasta without stuffing or additional preparations.
EU Penne Rigate IPR
Uncooked penne rigate pasta, ribbed tube shape made exclusively from durum wheat semolina from an EU producer under IPR (HTS 1902.19.20.10). IPR allows duty-suspended import for further manufacturing processes such as flavoring or repackaging with re-export obligation. Not stuffed or cooked, purely dry pasta product.
EU Fusilli Spiral Pasta IPR
Uncooked fusilli spiral-shaped pasta produced exclusively from durum semolina in the EU, classified under HTS 1902.19.20.10 for IPR. This dry pasta is imported temporarily for processing operations like portioning or blending before re-export, benefiting from IPR duty suspension. Meets criteria for uncooked, unstuffed pasta.
EU Rigatoni Tube Pasta IPR
Uncooked rigatoni large tube pasta made from pure durum semolina, EU-origin under Inward Processing Regime (HTS 1902.19.20.10). Facilitates import for industrial uses like sauce pairing trials or private labeling with re-export. Strictly uncooked and not stuffed, aligning with exclusive pasta definition.
EU Farfalle Bowtie Pasta IPR
Uncooked farfalle bowtie-shaped pasta exclusively from durum wheat semolina, manufactured in EU country for IPR (HTS 1902.19.20.10). IPR enables duty-relieved import for further preparation steps like drying enhancements before re-exportation. Unstuffed dry pasta product per chapter definitions.
EU Lasagnette Flat Pasta IPR
Uncooked lasagnette flat ribbon pasta from EU durum semolina under IPR regime (HTS 1902.19.20.10). Intended for temporary import to support food manufacturing lines with re-export after processing. Complies with uncooked, exclusive pasta without meats or other stuffings.
EU Orecchiette Ear-Shaped Pasta IPR
Uncooked orecchiette small ear-shaped pasta made purely from durum semolina in the EU, IPR-eligible (HTS 1902.19.20.10). Supports inward processing for culinary product development or bulk repacking prior to re-export. Dry, unstuffed pasta fitting precise tariff criteria.
EU Tagliatelle Ribbon Pasta IPR
Uncooked tagliatelle long ribbon pasta from exclusive EU durum semolina under HTS 1902.19.20.10 IPR. Facilitates manufacturing processes like nest forming before re-export via duty suspension. Not stuffed or cooked, pure pasta form.
EU Conchiglie Shell Pasta IPR
Uncooked conchiglie shell-shaped pasta produced solely from durum semolina in EU, subject to IPR (HTS 1902.19.20.10). IPR for processing into value-added products like chilled pasta with re-export. Meets all notes for uncooked exclusive pasta.